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Cleaning Tips for Built-in Ovens, Cooker Hobs & Cooker Hoods

SallyBy SallyApril 23, 2025No Comments4 Mins Read
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Cleaning Tips for Built-in Ovens, Cooker Hobs & Cooker Hoods
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Maintaining your built-in oven and cooking hob regularly is critical for longevity, hygienic conditions, and efficiency. After all, burned spills, grease, and food residue can affect performance and could be dangerous.

Discover the best cleaning practices for both appliances, including gas hobs and electric cooktops.

Table of Contents

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  • Cleaning a Built-in Oven
    • Remove Loose Debris
    • Apply an Oven Cleaner
    • Scrub and Wipe Down
    • Clean the Oven Racks
    • Final Wipe and Air Dry
  • Cleaning a Cooker Hob
    • Gas Hob Maintenance
    • Electric and Induction Cooker Hob Cleaning
  • Cleaning the Cooker Hood
    • Remove and Clean the Filters
    • Wipe the Exterior and Interior
    • Check and Replace Carbon Filters
  • Preventive Maintenance Tips

Cleaning a Built-in Oven

Remove Loose Debris

Start by taking out the oven racks and trays. Use a dry cloth or a vacuum cleaner with a brush attachment to remove crumbs and loose debris. This approach prevents dirt from getting baked onto the oven walls during cleaning.

Apply an Oven Cleaner

Use a commercial oven cleaner or a homemade solution of baking soda and water. Spread it evenly across the interior, avoiding heating elements. Let it sit for at least 30 minutes to break down grease and stubborn stains. Leave it overnight for deep cleaning.

Scrub and Wipe Down

Use a non-abrasive sponge or scrub brush to remove loosened grime. Wipe the surfaces with a damp microfibre cloth. If necessary, apply white vinegar to neutralise baking soda residue. Use a glass cleaner or a mixture of vinegar and water for the glass door.

Clean the Oven Racks

Soak the racks in warm soapy water for an hour. Scrub with a brush or sponge to remove grease. Rinse thoroughly and let them dry before placing them back inside the oven.

Final Wipe and Air Dry

Once all residues are removed, wipe down the oven with a clean, damp cloth to ensure no cleaning solution remains. Leave the door open to air dry and eliminate any lingering chemical odours.

Cleaning a Cooker Hob

Gas Hob Maintenance

Turn off the gas supply before cleaning a gas hob. Remove the grates and burner caps. Soak them in warm soapy water to loosen grease buildup. Use a non-abrasive brush to scrub away stains, then rinse and dry completely before reinstalling.

Check the gas ports for blockages in the burner heads. Use a toothpick or a fine brush to clear any debris. Wipe the surface of the gas hob with a damp cloth and a degreasing cleaner. Avoid excessive water, as it can interfere with the ignition system.

Electric and Induction Cooker Hob Cleaning

Cleaning an electric cooker hob begins by ensuring the appliance is unplugged and completely cool. Use a damp cloth with a mild cleaner to wipe down the surface. Avoid excessive moisture around control knobs and connections.

Use a specialised glass cleaner or a vinegar-water solution for induction hobs. A soft sponge or microfibre cloth should be used to prevent scratching. Stubborn stains can be removed with a ceramic cooktop scraper.

Cleaning the Cooker Hood

Remove and Clean the Filters

Grease filters trap airborne particles in a cooker hood. Remove the metal or mesh filters and soak them in warm soapy water. Scrub gently with a brush to remove grease. If the filters are dishwasher-safe, place them in the dishwasher for a thorough clean.

Wipe the Exterior and Interior

Use a degreasing cleaner or a vinegar solution to wipe down the cooker hood. Focus on areas where grease accumulates, such as control buttons and vent openings. Avoid spraying liquid directly into the motor or electrical components.

Check and Replace Carbon Filters

Many cooker hoods in Singapore have carbon filters, so check the manufacturer’s guidelines for replacement intervals. These filters cannot be washed and must be replaced periodically for optimal air purification.

Preventive Maintenance Tips

  • Wipe down surfaces after each use to prevent grease buildup.
  • Use spill guards or protective mats on oven racks to minimise direct contact with spills.
  • Check burner ports regularly for blockages in gas hobs.
  • Avoid harsh chemicals that can damage appliance surfaces.
  • Schedule deep cleaning monthly for optimal hygiene and performance.

A safer and more effective kitchen is guaranteed when your built-in oven, cooker hob, and cooker hood are cleaned properly. Remember, maintaining your appliances regularly improves cooking performance and increases their longevity.

Visit Harvey Norman Singapore and let us help you enhance your cooking experience with the proper appliances.

cooker hob cleaning cooker hood maintenance gas hob care kitchen appliances oven maintenance
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Sally

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